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GASTRONOMY |
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El Castell de Guadalest offers its visitors a great variety of gastronomy. Our chefs will delight you with our traditional and national food which is very typical of this part of Alicante. "All i oli" rabbit, filled in peppers, baked vegetables, "L’olleta de blat" and other typical rice dishes prepared with natural products that will delight visitors. |
We must mention our desserts, given that in all of the restaurants you can sample all types of home made sweets and desserts.
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| Restaurants |
L’Hort Restaurant Category: 1 fork Address: Calle La virgen s/n. Telephone number: 965 885 269 Home made food: "Minxos de dacsa", processed cold meat, "olleta de music", "pilotes de putxero". Typical Local Dish Menu: 18,00 Euros Timetable: from 12:30 to 16:30 h. Closed every evening and Saturdays.
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Mora Restaurant Category: 1 fork Adrress: Calle del Sol, 1 Telephone number: 965 885 087 Typical spanish and international food: Baked lamb, "olleta", vegetable paella, garlic spiced chicken, garlic spiced rabbit. Menus from 24, 14 and 10'20 Euro Timetable: from 13 to 18 h. Closed Saturdays.
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Nou Salat Restaurant Category: 2 forks Address: Ctra. Callosa Alcoi, km 10.700 Telephone number: 965 885 019 International food, "olleta", rice with rabbit meat and cuttlefish, spinach with prawns, pumpkin filled with seafood, rabbit with chocolate, "chilindrón" lamb. Menus from 14, 17’50, 19, 22’50 Euro and special menu: 40 Euro Timetable: from 13 to 16:30 h. Wednesday closed. Thursday to Sunday opened in the evening from 20 to 23 h.
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Xortà Restaurant Category: 2 forks Address: Ctra. Callosa–Alcoy, Km 133 Telephone number: 965 885 187 National and international food, baked lamb, gilthead bream and baked bass, barbecue and local food. Congress and conferences up to 100 guests. Opening times: from 12 to 16 h.
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El Riu Restaurant Category: 2 forks Address: Ctra. Callosa–Alcoy, Km 5 Telephone number: 965 880 507 Traditional food: "All i oli", "pisto", BBQ meat, rabbit. Menus from 12 and 21 Euro + IVA Timetable: from 12:30 to 16:30 h. Open every day except Saturdays.
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El Tossal Restaurant Category: 2 forks Address: Calle Aitana, 5 Telephone number: 965 885 352 Typical food of la Vall de Guadalest: "olleta de blat", baked lamb, BBQ meat. Menus: 8'90 Euro + IVA from Monday to Friday. 15 Euro + IVA Saturdays and Sundays. Opening times: open every day from 12 to 17 h.
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Sunny Side Up Category: 1 fork Address: Calle Aixortà, 1 Telephone number: 966 814 633 English menu. Menu: 15 Euro including IVA. Opening times: from 10:30 to 18 h. Fridays closed.
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La Plaça Category: 1 fork Address: Calle Iglesia, 12 Telephone number: 965 885 116 Menu: 12 Euro Opening times: from 10 to 20:30 h. Closed Mondays. |
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